Our offerings change with the seasons, so check back with us occasionally for updates.
(psst. by seasons we don’t mean summer or fall, we mean rabbit or duck season)
Hand Carved Turkey Sub
Sliced right from the breast, with lettuce, tomato and a sage mayo.
Hot Hand Carved Ham and Swiss
When you are tired of cold cuts and need a real lunch.
Tender and hand pulled over a rich gravy over mashed potatoes
Three cod soft shell tacos with a cilantro lime slaw wrapped in flour tortillas
Three bacon cheddar cheeseburgers on a toasted sub roll with lettuce & tomato
Like our triple only kicked up with a little ghost pepper cheese and jalapenos for those who like it spicy.
A customer favorite. Not your average chicken wing. Served is a sweet chili sauce.
Wild Boar Baby Back Ribs, a Variety of Sausages, Turkey Legs, and Fried Bologna with Onions.